CO2 Recovery Helps Small Breweries Reduce Costs and Carbon Footprint

Article by Sophie Atherton

With the implementation of craft-scale CO2 recovery solutions, craft breweries are able to collect and use their own CO2 from fermentation, resulting in reduced costs and carbon footprint. Learn how this groundbreaking technology has helped small breweries worldwide become CO2 independent, and hear from engineer turned brewer, Eddie Gadd of Ramsgate Brewery, and his experience operating a DALUM CO2 Recovery Plant.